Food and drink play vital roles in shaping culture. More to the point, they are essential components of living. Without them, we would end up dying. It would explain why the practice of fasting seems like such an arduous task. At first glance, it seems to border on the masochistic to not eat and/or drink for a relatively extended period of time, especially if done on a regular basis. We need food and drink to survive. They can also make life more enjoyable. Why would anyone deprive themselves of something so necessary or pleasurable? This is a question I was asking myself after the minor Jewish Fast of Esther (תענית אסתר) last week. Fasting certainly is countercultural in a society that emphasizes instant gratification and convenience. In spite of fasting being counterintuitive, the practice comes with a number of benefits.
Health Benefits
While fasting deprives us of necessities on a short-term basis, such a break from caloric intake can provide multiple benefits to our health. When one fasts, the body cleanses itself of toxins and forces cells into processes it would not otherwise undergo. Granted, there are those with legitimate health issues that would prevent them from fasting. If anyone has questions, they should ask their doctor first. However, generally, I believe people could benefit from such a practice. Here a few of the health benefits of fasting:
- Weight loss. This benefit should be the most obvious. If you eat fewer calories than the amount of calories expend, you will run a calorie deficit. If you run enough of a calorie deficit, you lose pounds. Fasting has been shown to reduce body weight and body fat (e.g., Tinsley and La Bounty, 2015). Short-term fasting can also increase metabolism (Zauner et al., 2000), another component that contributes to weight loss.
- Improved blood sugar control. Fasting can reduce resistance to insulin (Baronsky et al., 2014). Combined with lowering blood sugar sensitivity, it can help with keeping blood sugar steady. This is especially useful for those with risk to diabetes.
- Inflammation and cardiovascular disease. Fasting has been shown to reduce inflammatory markers, as well as body mass index, body weight, fat percentage, and blood pressure (Samudera et al., 2020; Aksungar et al., 2007). This effect in turn allows for a lower likelihood of cardiovascular disease. The lower inflammation can help with arthritis and diabetes (Pahwa et al., 2021).
- Improved brain function. Fasting has the potential to reduce anxiety and depression (Zhang et al., 2015), as well as better social connections (Nair and Khawale, 2016), because it makes such hormones as serotonin more available to the brain.
- Fasting can improve hunger. Another function of fasting is helping regulate hormones, ghrelin in particular (Muller et al,. 2002). Being able to fast longer and experience true hunger means that your body can better signal when you are full and thus better regulate caloric intake.
Spiritual Benefits
- Self-discipline. Fasting gives us an ability to control ourselves, especially our passions and appetites. By strengthening our muscle of self-discipline, we are better able to choose our own reaction to external situations instead of becoming victim to forces beyond our control.
- Compassion and empathy. Many in the Western world have more than plenty from a material standpoint. Some people have never gone to bed hungry in their lives, myself included. By depriving oneself of food and/or drink, one can truly understand the feeling of true hunger, a feeling that too many in this world sadly have felt. It can create a sense of solidarity with other. However, the fasting would need to go beyond pity and translate into action if it is to mean anything. In the Book of Isaiah (58:3-7), G-d ask us to have a fast that inspires us to become better people, to help free the oppressed, and to share food with the poor.
- Gratitude. Not only can fasting transform us in compassion, it can also be helpful with gratitude. After fasting, you are less likely to take your food for granted. Especially if you accept the theory of the hedonic treadmill, it can help reset your sense of satiation, which could help make you more grateful for your culinary experiences. Fasting can also give us an opportunity to appreciate how well the body functions and processes food.
- Humility. Fasting reminds us just how frail the body is. While the body can theoretically last without food for three weeks, it can only last without water for three to four days. We are mortal beings that constantly need nourishment to keep our bodies going. We are not all-powerful or completely independent. Fasting is a practice that can remind us of our limits and our mortality.
- Better spiritual reflection and introspection. This is one of the main reasons I fast, particularly when it comes to the Jewish fast of Yom Kippur. I make sure I have enough food and drink before the fast starts beforehand. Once it begins, eating and drinking are too less things I need to worry about. I can focus on the loftier things in life and get my spiritual house in order.
- Being comfortable with the uncomfortable. I wrote on this in October 2020, but we can learn a lot about learning from being uncomfortable. One of those main lessons is that discomfort is not automatically bad. Fullness is not automatically good since "the constant craving for pleasure can be detrimental, and occasional discomfort can be exactly what we need." The paradox is that emptiness can sometimes lead to us being filled.
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